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Ronda writes:

Our 21 year old daughter was diagnosed 2 1/2 weeks ago with cervical cancer. The same day we put her on 15 crushed apricot seeds in applesauce, along with 3 tsp of ACV in organic pomegranate juice. She did this everyday-had a follow up at the Dr. this week they performed a microscopic some sorta test scraped the cervix and took samples. The Dr. called with the tests today—NEGATIVE—he said the cervix looked fantastic
Was it because of the apricots & Apple Cider Vinegar??? I sure hope so–by the way, she also only ate organic food-no red meat, sugar or white flour.

Mary writes:

My dad used apricot seeds and b17 for cancer. Dx with stage 4 stomach cancer to the liver he was not given much hope. Although he did have 5 chemo treatments I believe it was the b17 that put his cancer in remission. He is now cancer free even though the doctors said he never would be.

He takes 20 apricot seeds a day and 3 500mg tablets of the b17 pill form. He also takes 2 tbs of goji juice and eats a little pineapple everyday. The goji juice for the zinc and pineapple for the enyzme that you need with b17.

Peyote writes:

For preventative measure, I take 100mg.daily of B-17 Amygdalin Laetrile in tablet form. For a good source: www.metabolicproductssupply.com/index.htm

Steve writes:

This is one of the best actual cures for cancer. When you go into the store you see many vitamins.You don’t see vitamin b-17 now do you? That’s because the FDA took control over it-funny how that’s the only vitamin (so far) that they control. Organic apples have vitamin b-17 in the skin,but if they’re not organic they don’t since the chemicals non-organic farmers use kill it. But,there is hope!!! Buy apricots from any store, rinse them off well and eat them. Don’t throw away the hard shell that is in the core of the apricot. Smash the hard shell open with a hammer. Put it in a bag so it doesn’t go flying everywhere,or use whatever you can use-maybe a nut cracker. Once the hard shell is broke there is a soft seed in it. Eat it. It’s bitter tasting but kills cancer. Apple seeds also have the same thing, but apricot seeds are much higher in B-17. To prevent cancer eat 14 apricot seeds every other day, or six-seven a day. If you have cancer, well, I’d tell you to eat 50 a day!! It works. My mom had breast cancer and now she’s fine and healthy because of this! No B.S

Marley replies:

Hey Steve, your post is unbelievable, it’s really great that your mom is cancer free and that she didn’t have to go through chemo.. can you please specify the diet you mom was on? and did she detox her body by eating right or did she use something else? thanks.

Steve writes:

Well, first of all,I put my mom on a 21 day juice fast. Every working hour she would drink veggie and/or fruit juice,and green tea,along with blending apricot seeds and apple seeds in the juice. While on the juice fast for 21 days, she ate apricots and their seeds / kernels,apple seeds,brown rice,green tea,flax seeds,organic sprouts(she ate them without washing the soil off),enzymes,vitamins,and ran about 2 miles 2-3 times a week.She ate about 30-50 apricot seeds a day.After the 21 day fast,she ate no meat,drank no dairy products, still drank juice with her meals-she also went on a full body cleanse. Her meals consisted of veggies, salads, apricots and clean natural foods that would fight cancer. She didn’t go on chemo, but she was put on some medication by the doctor to help her out. I believe, along with the juice fast,the b-17 in the seeds cured her cancer. Her first month she went to the doctor and like 75 % of it was gone.Then,3 weeks later, about 95% of her cancer was gone. 2 1/2 weeks later it was all gone. It took about 2 months, but her cancer cells started dying after about 3 weeks or a month. She still consumes the apricot seeds everyday, and juices, and eats healthy. She only eats about 7-14 a day though, not like 30 or 50 anymore, lol. No problem. I don’t mind helping others.

Nancy writes:

My husband made a concoction of fruit & fruit juice and added apricot seeds to the drink and gave this to my daughter who was diagnosed with a brain tumor. She drank it and started having feeling immediately like she was going to have a seizure. A few weeks ago she called and the tumor is gone!. we were also praying for her so it could have been our prayers or the Lord used this drink to cure her.. Whatever the case, this is great news!

Admin writes:

Please send more information!

Nancy replies:

My daughter had a benign tumor on the pineal gland, unfortunately she still has seizures but the tumor is totally gone. Interestingly, I have found that the pineal gland absorbs most of the fluoride the body takes in, This could be the reason why people have brain tumors of this sort. As far as the continuing seizures I feel that if she continues the drink and detoxes the pineal gland she may cure this forever, possible Ted could help address this issue?..

The recipe for the drink:
16 to 20 0z of Orange Juice with pulp
1 Banana ( peeled)
1 kiwi ( peeled and diced add seeds also)
1 Apple cut up whole with seeds
15 Apricot seeds
1 capsule of Co Q-10 with Red Rice yeast
1 Aloe Vera capsules
Heaping tablespoon of Ground Cold milled Flaxseed
Heaping tablespoon of brown rice protein powder

In blender add a tray or approximately 12 pieces of Ice, Add all ingredients above and if you have more room add more ice, this keeps the mixture from foaming up so make sure you use enough ice. Blend at high speed.

Ted writes:

Sodium thiosulfate is a common dechlorinator used to remove chlorine from drinking water. It is also a well known antidote for cyanide poisoning where the sodium thiosulfate reacts with cyanide to form sodium thiocyanate.

Some people who take too much apricot pits (over 40) as a cancer treatment have a weak form of cyanide poisoning and found it helpful to add the sodium thiosulfate drops to reduced its side effect when they used the apricot pits, which is high in vitamin B17 or sometimes take apple seeds also somewhat high B17 to treat themselves of cancer or other immunity problems.

They have reported to me that the side effects were reduced from taking too much apricot pits, and caused them to be to nauseated, but when sodium thiosulfate drops are taken, no nausea effects from too much apricot pits is seen. Apparently the extra cyanide, if it were to exist in excess, reacted with sodium thiosulfate to form sodium thiocyanate, where the body can get rid of them quickly, but I also suspect that the sodium thiocyanate may have some antiviral, anti-cancer properties, perhaps only a tiny amount from eating apricot pits and the thiosulfate reduced effect, but its reacted components may have the same properties nonetheless. I would therefore imagine that the thiocyanate is less toxic than the apricot pits but also reduces the side effects by allowing the body to rid of them easier.

For me I used sodium thiosulfate to get rid of certain heavy metals, and accumulation of oxidative chemicals in the liver, as the sodium thiosulfate is a good reducing agent (reduces free radicals), but it is also a laxative in some respects, at least only initially in detoxification.

Most people are not aware that sodium thiosulfate is a common dechlorinator used in fish tanks, drinking water and swimming pool water, and sometimes a low amount of can be found in natural hot springs water, but they do have trace sodium sulfide too, which is why it can used to treat skin problems and some to bathe in it to relieved them of skin problems, rheumatism, although indirectly.

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